10 minute Toast(s)

This post is for those of you who do not have time to make a leisurely breakfast each morning, let me just say, you will never look at toasted bread the same way again. Apparently I have loved toasted, buttered bread since infancy. According to Queenbee: One day, while introducing new, solid foods to me, she gave me a piece of toast…..in short, there was no going back. I am now a fully committed toast lover, striving to make toast, a better breakfast food. Or something like that. There are no limits to how many different toast topping combinations you can invent. Let me start things off right by proving that you can, indeed, make chocolate a healthy breakfast food.

Pictured below are all the things that you will need for these four recipes (except for the grapes):

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And this is Friar Tyst’s attempt at comedy, I asked him to take a picture of all the things we would need for this recipe.:)

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Nutella Banana Toast: Preheat your oven to Low Broil, lightly butter a piece of oatmeal bread, toast it in the oven for 6-8 minutes. As soon is the toast is ready remove it from the oven and spread 2 teaspoons of chocolate hazelnut spread evenly across the top. Slice half of a banana and arrange the slices atop the melty chocolate however you wish. Now, savor every bite.

P.B.A. Toast: Preheat your oven to Low Broil, lightly butter a piece of whole wheat bread, toast it in the oven for 6-8 minutes. As soon is the toast is ready remove it from the oven and spread 2 teaspoons of creamy peanut butter evenly across the top. Cut 1/4 of a Gala apple into cubes. Arrange the apple cubes atop the peanut butter however you wish. Eat with relish.

Fruity Creamcheese Toast: Preheat your oven to Low Broil, lightly butter a piece of whole wheat bread, toast it in the oven for 6-8 minutes. As soon is the toast is ready remove it from the oven and spread 2 teaspoons of strawberry cream cheese evenly across the top. Half 5-6 red grapes and arrange them atop the cream cheese however you wish. Munch with happiness.

Egg & Cheese Toast: Preheat your oven to Low Broil, lightly butter a piece of whole grain bread, toast it in the oven for 6-8 minutes. Meanwhile, fry one egg in a small skillet. As soon is the toast is ready remove it from the oven, set the egg on top, and cover the egg with a slice of cheese. When the cheese has melted, eat the toast and wonder why you have never thought of this before.

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